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| [node:author:created:html_date] | 2017-12-21 |
| [node:author:created:html_yearless_date] | 12-21 |
| [node:author:created:fallback] | Thu, 12/21/2017 - 16:13 |
| [node:author:created:html_time] | 16:13:44 |
| [node:author:created:long] | Thursday 21 December 2017 - 16:13 |
| [node:author:created:medium] | Thu 21/12/2017 - 16:13 |
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| [node:author:uid] | 21973 |
| [node:field_bloc_engagements] | |
| [node:field_bloc_force] | |
| [node:body] | Ce mois-ci, votre fournisseur de produits tranchés vous partage sa veille. Zoom sur une raclette revisitée : la raclette bowl.
C'est un nouveau plat tendance inspiré des buddha bowl et des poke bowl. La raclette bowl regroupe l'ensemble des éléments constituant une raclette, dans un bol ou une assiette à bords incurvés. Cela permet de décloisonner et de démocratiser un plat qui est initialement partagé sur une grande table avec de la famille ou des amis. Avec ce concept, tout le monde peut consommer une raclette en solitaire et peu importe l'endroit.
Vous êtes un restaurant non-spécialisé ? Vous pouvez tout à fait rajouter ce plat à votre carte le temps d’un hiver. Simple à préparer et sans matériel spécifique, la raclette bowl a de beaux jours devant elle. Votre fournisseur de charcuterie vous accompagne dans le choix des produits tranchés à utiliser pour la composition de vos futures raclettes bowl.
Vous souhaitez plus d'informations ? Le formulaire de contact est à votre disposition.
Rendez-vous en février 2020 pour le prochain "Instant veille".
Photo : @foodeaseparis |
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| [node:nid] | 45747 |
| [node:content-type] | Site : Actualités |
| [node:content-type:description] | Utilisez les <em>articles</em> pour des contenus possédant une temporalité tels que des actualités, des communiqués de presse ou des billets de blog. |
| [node:content-type:edit-url] | https://www.abc-charcutier.com/admin/structure/types/manage/site_actualite |
| [node:content-type:machine-name] | site_actualite |
| [node:content-type:name] | Site : Actualités |
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| [node:changed] | Wed 13/05/2020 - 15:56 |
| [node:changed:html_year] | 2020 |
| [node:changed:html_datetime] | 2020-05-13T15:56:12+0200 |
| [node:changed:html_date] | 2020-05-13 |
| [node:changed:html_yearless_date] | 05-13 |
| [node:changed:fallback] | Wed, 05/13/2020 - 15:56 |
| [node:changed:html_time] | 15:56:12 |
| [node:changed:long] | Wednesday 13 May 2020 - 15:56 |
| [node:changed:medium] | Wed 13/05/2020 - 15:56 |
| [node:changed:html_month] | 2020-05 |
| [node:changed:raw] | 1589378172 |
| [node:changed:html_week] | 2020-W20 |
| [node:changed:short] | 13/05/2020 - 15:56 |
| [node:changed:since] | 3 years 10 months |
| [node:created] | Wed 04/12/2019 - 14:15 |
| [node:created:html_year] | 2019 |
| [node:created:html_datetime] | 2019-12-04T14:15:20+0100 |
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| [node:created:html_yearless_date] | 12-04 |
| [node:created:fallback] | Wed, 12/04/2019 - 14:15 |
| [node:created:html_time] | 14:15:20 |
| [node:created:long] | Wednesday 4 December 2019 - 14:15 |
| [node:created:medium] | Wed 04/12/2019 - 14:15 |
| [node:created:html_month] | 2019-12 |
| [node:created:raw] | 1575465320 |
| [node:created:html_week] | 2019-W49 |
| [node:created:short] | 04/12/2019 - 14:15 |
| [node:created:since] | 4 years 3 months |
| [node:field_description_inspiration] | |
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| [node:field_resum_de_l_actualite] | A new trendy dish inspired by buddha bowl and poke bowl, the raclette cheese bowl is all the elements that make up a raclette, in a bowl or plate with curved edges. |
| [node:field_resum_de_l_actualite:value] | <p>A new trendy dish inspired by buddha bowl and poke bowl, the raclette cheese bowl is all the elements that make up a raclette, in a bowl or plate with curved edges.</p> |
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| [node:field_sous_titre] | |
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| [node:summary] | <p>Ce mois-ci, votre fournisseur de produits tranchés vous partage sa veille. <strong>Zoom sur une raclette revisitée : la raclette bowl. </strong></p> <p> </p> |
| [node:field_texte_home] | A new trendy dish inspired by buddha bowl and poke bowl, the raclette bwol is made up of a raclette cheese, in a bowl or plate with curved edges. |
| [node:field_texte_home:value] | <p>A new trendy dish inspired by buddha bowl and poke bowl, the raclette bwol is made up of a raclette cheese, in a bowl or plate with curved edges.</p> |
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| [node:title] | Strategic monitoring : the raclette cheese bowl, this winter's culinary trend |
| [node:field_titre_de_la_page] | Strategic monitoring : the raclette cheese bowl, this winter's culinary trend |
| [node:field_titre_de_la_page:value] | <h1><strong>Strategic monitoring : the raclette cheese bowl, this winter's culinary trend</strong></h1> |
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| [node:source:author:created:short] | 21/12/2017 - 16:13 |
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| [node:source:body] | Ce mois-ci, votre fournisseur de produits tranchés vous partage sa veille. Zoom sur une raclette revisitée : la raclette bowl.
C'est un nouveau plat tendance inspiré des buddha bowl et des poke bowl. La raclette bowl regroupe l'ensemble des éléments constituant une raclette, dans un bol ou une assiette à bords incurvés. Cela permet de décloisonner et de démocratiser un plat qui est initialement partagé sur une grande table avec de la famille ou des amis. Avec ce concept, tout le monde peut consommer une raclette en solitaire et peu importe l'endroit.
Vous êtes un restaurant non-spécialisé ? Vous pouvez tout à fait rajouter ce plat à votre carte le temps d’un hiver. Simple à préparer et sans matériel spécifique, la raclette bowl a de beaux jours devant elle. Votre fournisseur de charcuterie vous accompagne dans le choix des produits tranchés à utiliser pour la composition de vos futures raclettes bowl.
Vous souhaitez plus d'informations ? Le formulaire de contact est à votre disposition.
Rendez-vous en février 2020 pour le prochain "Instant veille".
Photo : @foodeaseparis |
| [node:source:nid] | 45747 |
| [node:source:content-type] | Site : Actualités |
| [node:source:content-type:description] | Utilisez les <em>articles</em> pour des contenus possédant une temporalité tels que des actualités, des communiqués de presse ou des billets de blog. |
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| [node:source:changed:html_date] | 2020-05-13 |
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| [node:source:changed:fallback] | Wed, 05/13/2020 - 15:56 |
| [node:source:changed:html_time] | 15:56:12 |
| [node:source:changed:long] | Wednesday 13 May 2020 - 15:56 |
| [node:source:changed:medium] | Wed 13/05/2020 - 15:56 |
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| [node:source:changed:short] | 13/05/2020 - 15:56 |
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