Discover Our news
ABC is committed to a quality approach
ABC works every day to use flavours and preservatives from plant extracts, a regional raw material, and to eliminate allergens.
Faced with Covid-19, ABC deploys a business continuity plan
Faced with the Covid-19 pandemic, ABC Charcutier has implemented specific measures to ensure the activity and safety of its employees.
ABC combats excess additives
Today, it is imperative to play the card of transparency regarding the processing of ABC's products.
ABC fights against food waste
Today in France, 9.1 million people live below the poverty line* and some of them do not have enough to eat. However, we know that nearly 10 million tons of consumable food are wasted every year, 21% of which is wasted during processing in the food industries.